Ice Cream Coating EIC-09FC 1Kg

Key Features & Benefits

Instant Setting on Frozen Surfaces

Forms a solid shell within seconds, supporting high-throughput production and reducing defects.

Smooth, Uniform Melt Behavior

Melts into a fluid, homogenous coating without graininess, separation, or scorching when handled correctly.

High-Gloss Professional Finish

Provides a bright, attractive sheen that elevates product presentation.

Crisp, Satisfying Texture

Sets into a firm, crunchy shell that delivers the signature “snap” consumers love.

Reliable Adhesion

Bonds securely to frozen surfaces, minimizing flaking, cracking, or breakage during handling and storage.

Versatile Application Options

Suitable for dipping, enrobing, drizzling, and custom decoration techniques.

Convenient Packaging

Supplied in a 1 kg food-grade container for easy handling, measuring, and storage.

Common Applications

• Ice cream bars and sticks

• Dipped cones and cups

• Coated ice cream sandwiches

• Frozen fruit and novelty items

• Custom premium dessert creations

Usage Guidelines

1. Melting / Heating

Warm gradually using a double boiler, tempering system, or controlled melting equipment until fully fluid.
Recommended working temperature: 40–45 °C (104–113 °F) (confirm with your supplier).

2. Preparing the Frozen Product

Ensure the ice cream or frozen base is solid with a dry surface—free from condensation or frost.

3. Application Methods

• Dipping: Submerge and allow excess coating to drip off.

• Pouring / Drizzling: Apply using nozzles, ladles, or automated systems.

4. Setting / Hardening

The coating sets within seconds. Transfer coated items quickly back to the deep freezer for stabilization.

Storage & Shelf Life

• Store in a cool, dry environment, away from heat, moisture, and direct sunlight.

• Ambient temperature: 16–24 °C (do not refrigerate before use).

• Shelf life: Up to 24 months, or per manufacturer’s specification.

• Reseal immediately after opening to prevent moisture absorption.

Why Choose EIC-09FC?

EIC-09FC offers the optimal blend of practicality and premium performance. From glossy, crisp-shelled ice cream bars to creative frozen novelties, this coating helps manufacturers achieve consistency, speed, and sensory excellence—every time.