Contact Us
I consent to the processing of personal data and agree with the user agreement and privacy policy
Callebaut Pink Ruby RB1 (33%)
Unleash your culinary imagination with Callebaut RB1 Ruby Callets, a revolutionary couverture chocolate made from ruby cocoa beans—with no added colors or flavorings. Naturally pink and bursting with fresh, fruity notes and subtle tanginess, RB1 delivers a unique taste and appearance that captivates both chefs and dessert lovers alike.
Key Features:
-
Naturally Pink Chocolate: Made from ruby cocoa beans with no added colors or dyes
-
Distinctive Fruity Flavor: Fresh, tangy notes that pair beautifully with berries, citrus, nuts, and spices
-
Professional-Grade Performance: Smooth, consistent melt ideal for tempering, molding, enrobing, and baking
-
Versatile Applications: Perfect for chocolates, mousses, ganache, cakes, bars, decorations, and more
-
Ethically Sourced: Crafted from 100% sustainably farmed cocoa beans
Description
Ideal For:
-
Eye-catching ruby chocolate bars, pralines, and bonbons
-
Flavorful ganaches, mousses, and fillings
-
Decorating pastries, cakes, and plated desserts
-
Dipping fruits, nuts, or cookies for a premium finish
-
Adding vibrant color and flavor to high-end confections
Usage Instructions:
-
Melting Point: Gently melt over a bain-marie or microwave at low power (max 45°C)
-
Stir continuously for a smooth, glossy finish
-
Temper for shine and snap, or use directly in recipes where tempering isn’t required
Packaging & Storage:
-
Pack Size: 2.5 kg resealable bag—ideal for professional kitchens and advanced home bakers
-
Storage Conditions: Store between 12°C–20°C in a cool, dry place away from sunlight and odors
-
Tip: Seal bag tightly after use to preserve color, texture, and flavor
Why Choose Callebaut RB1 from Chefiality?
Callebaut RB1 Callets are a game-changer in the world of chocolate. With their natural ruby hue and bold, fruity taste, they open up new creative possibilities for chefs and chocolatiers looking to impress. Ethically sourced and expertly crafted, RB1 is more than just chocolate—it’s a statement piece for your next dessert creation.
When you shop with Chefiality.pk, you’re guaranteed authentic, premium Belgian chocolate designed to elevate your artistry.
Reviews (0)
Shipping & Delivery
Related products
Baker Land Chocolate Buttons 1Kg
Introducing Baker Land Chocolate Dark Compound Buttons – Quick Melt, a high-performance chocolate product developed by Lactobake Speciality (Private) Limited in Pakistan. Specially formulated for fast and consistent melting, these compound chocolate buttons are an essential ingredient for anyone in the bakery, confectionery, or dessert industry.
Whether you’re crafting a glossy chocolate coating, molding into creative shapes, baking indulgent brownies, or preparing luscious chocolate sauces, these dark compound buttons deliver reliable results with rich, deep cocoa notes and smooth texture every time.
Callebaut Dark Callets 70 30 38 (70%)
Chefiality proudly presents Callebaut 70.30.38 Dark Callets, a premium-grade dark chocolate couverture with a bold 70.5% cocoa content. Crafted in Belgium for professional use, this intense dark chocolate features a deep, rich cocoa flavor layered with refined fruity and bitter notes—perfect for high-end chocolate creations.
Key Features:
-
70.5% Cocoa Content: Deep, powerful cocoa flavor with elegant fruity undertones
-
Professional-Grade Couverture: Exceptional fluidity for molding, enrobing, and fine chocolate work
-
Easy-Melt Callet Form: Small, uniform drops melt smoothly and consistently
-
Global Chef Favorite: Trusted by chocolatiers, pastry chefs, and artisans worldwide
-
Sustainably Sourced Cocoa Beans: Ethically farmed with quality and traceability in mind
Chocobourne Extra Dark
Now available in convenient 2.5 kg slabs and bulk cartons, this extra dark chocolate compound is crafted for culinary excellence. With its deep, rich flavor and silky texture, Chocobourne Extra Dark is ideal for gourmet desserts, baking, and high-end chocolate creations.
Product Highlights
-
Available Formats:
-
Single Slab: 2.5 kg
-
Bulk Carton: Contains multiple 2.5 kg slabs – designed for wholesale, catering, or industrial-scale use
-
-
Type: Extra dark chocolate compound
-
Flavor Profile: Deep, rich cocoa flavor with minimal sweetness
-
Ideal For: Baking, desserts, confections, premium beverages, and professional applications
Chocobourne Milk
Crafted from premium-quality ingredients, this smooth milk chocolate compound is perfect for a wide range of culinary applications, from luxurious hot chocolate to gourmet desserts. Whether you're a professional baker, foodservice provider, or home enthusiast, Chocobourne Milk delivers superior flavor, consistency, and value.
Product Highlights
-
Available Sizes:
-
Individual Slab: 2.5 kg
-
Bulk Carton: Contains multiple 2.5 kg slabs – ideal for commercial kitchens or high-volume usage
-
-
Type: Milk chocolate compound
-
Flavor Profile: Rich, creamy, and perfectly balanced sweetness
-
Ideal For: Hot beverages, baking, desserts, and confectionery
-
Perfect Use Cases: Cafés, bakeries, catering, and family gatherings
Chocobourne Semi-Sweet
Now available in both individual 2.5 kg slabs and bulk cartons, this premium semi-sweet dark chocolate is ideal for home bakers, professional kitchens, chocolatiers, and foodservice businesses alike.
Product Highlights
-
Available Sizes:
-
Individual Slab: 2.5 kg
-
Bulk Carton: Includes multiple 2.5 kg slabs (perfect for commercial kitchens and wholesale buyers)
-
-
Type: Semi-sweet dark chocolate compound
-
Flavor Profile: Balanced richness with a touch of sweetness – smooth and indulgent
-
Uses: Baking, melting, molding, decorating, snacking
Chocobourne White
Crafted for excellence, this premium white chocolate compound is the perfect choice for professional bakers, chocolatiers, and passionate home cooks alike. With its smooth texture and exceptional melting properties, Chocobourne White delivers consistently delicious results for all your dessert and baking needs.
Product Highlights
-
Available Sizes:
-
Individual Slab: 2.5 Kg
-
Bulk Option: Carton of multiple 2.5 Kg slabs (ideal for high-volume kitchens or commercial use)
-
-
Type: White chocolate compound
-
Ideal for: Baking, coating, molding, dipping, and decorating
-
Flavor Profile: Smooth, creamy, and richly sweet
-
Use Cases: Perfect for cakes, cookies, pastries, truffles, molded chocolates, and confections
Cocoa Block Semi Sweet
Experience the world-renowned quality of Callebaut® 811 Dark Chocolate, a favorite among professional chefs, chocolatiers, and bakers. This semi-sweet dark chocolate slab is made with 54.5% cocoa content, offering a perfectly balanced flavor profile — rich in cocoa, mildly bitter, and delightfully smooth with fruity notes.
Whether you’re tempering, molding, enrobing, or baking, the Callebaut 811 recipe is trusted for its versatility and consistent performance. Crafted from bean to chocolate in Belgium, this 5kg (11 lbs) slab is ideal for large-scale use in professional kitchens.
Reviews
There are no reviews yet.